Beer-battered breaded pangasius is a delicious and savory dish featuring pangasius fish fillets coated in a light, crispy batter made with beer and bread crumbs. The beer in the batter adds a subtle depth of flavor and helps achieve a perfectly crunchy texture when fried. The pangasius, a mild and tender white fish, pairs wonderfully with the airy, golden-brown coating, making each bite a delightful blend of flavors and textures. This dish is often served with a side of tartar sauce, lemon wedges, and a sprinkle of fresh herbs for an added touch of brightness. Perfect for a casual meal or a special occasion, beer-battered breaded pangasius is sure to impress seafood lovers and fried food enthusiasts alike.
All of our Premium Pangasius fish fillets are sustainably sourced, ethically processed, and fully traceable. The delicate white fish is processed delicately, is boneless, and is completely safe to consume. Additionally, there is no fishy smell, muddy flavor, or odd flavor in the product. Vinh Foods’ products are of exceptional quality and are reasonably priced, making them accessible to a broad segment of the market.
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