GREEN CHILLI GRILLED PANGASIUS
Another flavor added to this grilled line to diversify our portfolio. Green chilli is a popular Vietnamese flavor for grilled products.
SUMMER KABAYAKI PANGASIUS SALAD
It is assorted baby salad leaves with cherry tomatoes, caulerpa lentillifera in a light teriyaki dressing. Topped Kabayaki grilled pangasius and sesame seeds.
The pangasius fillet is dipped in a soy sauce-based sauce, then grilled until it’s perfectly browned & delicious
other our-ready-to-eat-range options:
Aiming to bring consumers a completely new experience by the blessing of Mekong Delta, out scopes are even expanding to ready-to-eat dried foods